Join Bawarchi to find all the things that inspire you to cook a wholesome meal.
Crispy and cheesy snack perfect for a winter evening
Relish this sweet and spicy cake for a change
Unique assembling of three flavoured rice that is all healthy
Enjoy your weekends with this quick and easy sugary dessert
A warm soupy treat to beat this frosty winter
Spicy Indian style recipe for all chicken lovers
To serve Frappe as an appetiser or dessert drink, just pour fruit juice or liqueur over crushed ice
Cultural mix of flavours from the Anglo-Indian era
Tasty Punjabi version of the 'Tomato Soup'
Hot and Tangy barbequed recipe for a spicy start
Healthy vegetable combo with yummy pasta
With over sixteen years of experience in luxury hotel brands, Apoorv Bhatt is currently working as Corporate Chef with Berggruen Hotels.