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tip of the day
tip of the day Rehana Khambaty

For crispier puris add a teaspoon of rava (suji) and 1 tsp of rice flour to the wheat flour while kneading.

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Bawarchi of the week

J Sharmilee

J Sharmilee

Sharmilee is passionate about her blog Sharmis Passions that contains recipes for healthy food, low fat baked goodies and tips on food photography.

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