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Thursday, Dec 20 2007
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I N G R E D I E N T S G A R A M     M A S A L A

Makes 100 gm

15 gm Cinnamon
10 gm Cardamom
10 gm Cloves
50 gm Cummin Seed
10 gm bay leaf
5 gm Pepper Black

Roast cumminseed till it becomes brown. Heat all other ingredients slightly so that they do not have any moisture.

Grind together all the ingredients to a fine powder.

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