Makes about 20
100 gm Wheat flour
1 tsp Amul butter
4 tbsp thin cream or top of the milk
75 gm Amul Cheese - grated
1 small oinion - chopped
2 green chillies - finely sliced
Amul Cheese Mixture
Mash the cheese. Add cream and mix till a smooth paste is obtained. Add onions and green chillies.
Mini Puris
Rub the Butter into the flour. Add a litle water and make a stiff dough which can be easily rolled out. Roll out into two large rounds. With the top of a squash bottle, cut out small round puris. Deep fry in hot fat. Sandwich two mini puris with Amul Cheese mixture and serve hot.
