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My name is Shalini Shinde, yes a fat and plummy lady all because I love cooking and eating varieties. Try this, I learnt it from one of my friend and I find it the best way to use your cooked leftover vegetables. Previous Recipe: Chicken Chukka
E-mail : timtim@emirates.net.ae
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Leftover Cooked Vegetables
- Take any leftover vegetable, add potatoes as per the amount of vegetables.
- Put semolina for binding and one egg.
- If you want it to be spicy then you can add red chilli powder, chat masala, coriander leaves, green chilli.
- Mix all together and give the shape of veg cutlets and deep fry it.
- Serve either with main meal or have it with tea.
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