Paneer Capsicum Bhurji

Ingredients

Paneer made of 1 liter milk [crumbled] or you can take readymade paneer cut into very small pieces.
1 large Onion finely chopped.
1 large Capcicum finely chopped.
1 medium Tomato finely chopped.
1-2 Green Chilli finely chopped.
2 tbsp finely chopped Green Coriander Leaves.
1 tsp. Dhania-Jeera powder.
1/2 tsp. Red Chilli powder.
1/2 tsp. Garam Masala powder
1 tsp. Chat Masala
2 tbsp. Oil
1 tbsp. Butter
Salt to taste.

Method:

1. Take oil in pan & when heated put onions & fry it for two minutes, then add capcicum &let it fry for another 3-4 minutes.
2. Then add tomatoes and fry for 2 more minutes, add paneer, green chillies & all masalas, salt & let it fry for 3-4 minutes.
3. Now add butter & coriander leaves.
4. Serve hot with Roti or Paratha.