Potato Stew
Ingredients
Potatoes 4 nos
Ginger 1/4 piece
Onion 1 sliced in long pieces
Coconut Milk 1 cup
Green Chillies 6 - split in half vertically
Curry leaves 6
Coconut Oil 2 tsp
Salt to taste
Method:
- Boil Potatoes, peel of the skin and cut into medium sized pieces.
- In a vessel pour in 1/2 cup water add onion slices, green chillies & ginger
pieces. Bring this to boil. Add exta water if desired. As the mixture
boils add cut potato pieces into these along with salt. As it boils add coconut milt to it and allow it to boil for less than a minute.
- Finally add curry leaves & coconut oil.
Serve hot with Rice .
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