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Hi,
I am Anuradha Saraf, I am South Indian, right now I am staying in New Jersey. My favourite dish is Thalipit. When I was in India, I use to eat daily.
E-mail : ssaraf@home.com
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Thalipit
Ingredients
Jawar Flour 1 cup
Wheat Flour 1/2 cup
Gram Flour (besan) 1/4 cup
Water 2 cup
Masala
1 teaspoon Redchilly Powder
1 Onion (finely chopped)
2 Green Chilly (finely chopped)
Small bunch of Coriander
1 teaspoon Jeera
Salt to taste
Method
- Take one container, put the all flours and mix all masala with flour.
- Add water and make dough
- Take a flat pan, apply 1 spoon of oil on pan, put the dough in the pan,
make flat by hand and keep it on gas for 10 minutes until it looks brown. You can eat with Pickle or Curd.
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