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Hi,
I am Nandini from Ohio, USA. I would like to share this recipe with you all
as it is very simple to make and good to eat. Hope you all enjoy.
E-mail : nandini_taneja@hotmail.com
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Paneer Stuffed Simla Mirch
Ingredients
Green Simla Mirch - 2
Cooking Oil - one spoon
For the stuffing
Paneer - 100 gm
Frozen Peas (soaked in water for 5 minutes) - one small bowl
Ginger grated - one spoon
Salt to taste
Corainder Leaves cut
Green Chillies one cut in small pieces
Method
- Grate the paneer.
- Add paneer, peas, grated ginger, coriander and salt and mix together.
Keep aside.
- Take simla mirch, remove the top with a knife so as to make an opening in
it. Fill it with half the mixture. Repeat for the other mirch too.
- Now take a baking tray, put some oil around the mirch using your fingers
and keep in the baking tray.
- Bake at 350 degree for approx. 40 minutes.
- Remove and cut the mirches in two along the length. Spread coriander on
top and serve with parathas.
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