Bread Sandwich
Ingredients
1 Loaf Bread
2 tbsp Oil
1 tsp Mustard seeds
1 tsp Cumin seeds
1 large Onion
2 medium Tomatoes
3 to 4 Green Chillies
1/4 bunch of Coriander leaves
1/4 bunch of Curry leaves
3 tbsp Sugar
Salt to taste
Method:
For mixture:
- Heat the oil in pan (Balige), splutter musturd, cumin seeds and add
chopped chillies and curry leaves.
- Add finely chopped onion, cook until onion turns transparent.
- Add chopped tomatoes, cook further for 10-12 minutes.
- Add salt and sugar, further cook for 2-3 minutes and remove from flame
and add chopped coriander leaves.
- Allow the mixture to cool down completely (atleast for 15 minutes).
For Sandwich:
Take two slices of bread apply this mixture on one slice and keep the
other slice on top. Turn it upside down and prepare it in the sandwich maker. Enjoy this with Tomato ketchup.
Serves : 3 to 4
PS: Suitable while travelling too. Carry mixture separataly and have it
with plain bread relishing without the sandwich maker.
