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Hey,
I am Usha Gopalaswamy. I
live in Roanoke, Virginia, USA with my husband and two daughters. My
previous contributions are Kulfi and Sweet Pongal. This is a easy
microwave recipe.
Email: ushagkumar@yahoo.com
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Milk Peda (Microwave)
Ingredients
3 Cups Milk powder (Any brand available)
1 Can Sweetened Condensed Milk
1/2 Stick Unsaltedbutter (4 tablespoon or 1/4 cup)
1/2 tsp Ellachi Powder (Cardamon)
Saffron
Chopped pistachios
Microwable casserole with a lid
Method:
- Melt the butter in the microwave.
- Add milk powder, condensed milk, ellachi powder and saffron. Mix well.
- Close the lid, microwave for 2 minutes. Remove, and stir.
- Keep repeating (method 3) for every 2 minutes, until the color
changes from yellow to light brown.
- Approaximately by 6 minutes it will be done.
- Make them into balls, and shape them to pedas. Decorate with chopped
pistachios.
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