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Easy Coconut Cake

Ingredients

2 cups Flour (maida)
1 cup melted Ghee or Butter
1 cup Water
I cup Dry Coconut Powder
4 tea spoons Sugar
I tin Condensed Milk (300-400 gms)
2 tea spoons of Baking Powder
1/4 tea spoon of Baking Soda (meetha soda)
Few drops of Lemon Juice
Chopped Dry Fruits

Method

1. Sieve the flour, baking powder, baking soda together at least 3 times.
2. Take a mixing bowl and beat condensed milk, ghee, water and sugar for 5 minutes. Now mix the sieved ingredients and beat the whole mix for 5 minutes. In the end mix the dry coconut powder and few drops of lemon juice. Again beat the whole mix for about 2 minutes.
3. Pour the mixture into greased pan.
4. Sprinkle the dry fruits on the top and bake in a preheated oven for about 45-50 minutes at 180^oC.
5. Cool before slicing.

Makes 15- 20 slices. Hope you enjoy. Good luck!!