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Pizza

Ingredients

For Pizza Crust:

1 Pack Pizza crust ( I prefer Betty cracker)

Method:

Knead the powder from the pack with warm water or as per direction on the pack and keap aside.

For Sauce:

1 tbsp of Pasta Sauce (You can get this from Super market)
1tsp Ginger garlic Paste
1/4 tsp Oregeno
1tsp Onion Powder
1 tsp Garlic Powder

Method:

Mix well all the ingridients and heat them do not boil it.

Toppings:

1 Small Capsicum
1Big Onion
1 small can of Mushroom
Few Florets of Broccoli
Sweet Corns
Olives

Method:

Heat a pan put a little oil in it and add all the Diced vegetables st ir fry for some time and the topping is ready. You can use vegetables of your choice.

Assembling:

1. Preheat the oven to 400^oF.
2. Take the kneaded dough and flatten it with a rolling pin do not roll too thin now place the roll out dough on a greased Baking sheet.
3. Apply the sauce all over the base and sprinkle the vegetables.
4. Cover the Pizza with Grated Mozzerella Cheese and bake it for 20 Min. or till done.

Tip:

For soft crust Dott the pizza with Butter.