Vegetable Pulav
Ingredients
2 cups of Basmati rice
6/7 pods Garlic
little more Ginger
5/8 Green Chilli
lots of Daniya leaves and Pudina leaves
Garam Masala for saute and to grind
vegetables like french beans, carrot, potato, cauliflower etc.
oil to saute and salt to taste.
GRIND
Ginger, Garlic and green chilli make a paste
and garam masala like cinnamon, elachi, cardomon make a paste
Take a vessel put oil in it and then add garam masala like cinnamon,
elachi, cardomon, bayleaves
then add the ginger, garlic, chilli and garam Masala paste. Then add
rice, all vegetables daniya and pudina leaves and salt to taste. Keep
for some time in a gas till rice is done.
Ready to serve.
Its yummy to taste
(Add lots of daniya leaves and lots of ginger and garlic) it will
taste good and tasty. Please do write to me how it is tasted.
