E-mail : pthukral@cornet.com

Eggless Date & Walnut Cake

Ingredients

1/2 cup each of chopped dates, sugar, chopped walnuts, Veg. Oil
Curd : 1tbsp
Milk : less than 1/2 cup
Maida : 1cup
Baking soda : 1 flattened tsp.

Method:

1. Grind together chopped dates,sugar, milk , curd for smooth paste.
2. Pour in a mixing bowl and add oil , fold oil in properly.
3. Take maida and baking soda & sieve tiwce together. Add this to the batter in mixing bowl along with walnuts. Now mix this batter till air starts getting in the batter.
4. Meanwhile Pre-heat oven at 350 degree C Take a baking dish & powder it with little maida so cake comes out without sticking. Pour in the batter & settle it. Slide the dish in oven & let bake at 350 degree C for 50 mins. Check after 45 mins by piercing, if the knife comes out neat it's done.
5. Serve with Kheer or Custard along or eat alone.