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Cabbage-Onion Soup

Ingredients

1 cup Cabbage
1 Spring Onion
1 inch piece of Ginger
4 pieces of Garlic
1 tsp Butter
1 tbsp Rice Flour
1 tsp Soya Sauce
Freshly ground Pepper
Salt to taste

Method:

1. Chop the vegetables finely and stir fry them in butter.
2. Add 2 cups of water, salt and rice flour mixed in a little water.
3. Add soya sauce, pepper and salt.
4. Boil it till the raw smell of the flour goes.