E-mail : kkraman@batelco.com.bh

Chocolate Pudding

Ingredients

100 Gms Butter or Margine
100 Gms Castor Sugar
100 Gms Flour
1/2 litre Milk
2 Eggs
1 tsp Cocoa powder
1 cup Melted Chocolate

Method:

1. In a bowl heat butter, castor sugar well.
2. Add eggs, flour, cocoa powder, milk & melted chocolate and mix well.
3. Finally pour the mixture in a greased baking dish and bake till set.
4. Serve Chill.