Never Fail Cake
Ingredients
Eggs : 2
Maida : 2 cups
Choco Powder : 1/2 cup
Baking soda : 1/4th spoon
Curds : 1/2 cup
Powdered sugar : 2 cups
Ghee : 1/2 cup
Boiling water : 1/2 cup
Method:
- Add all the above ingredients together. Stir it for atleast 10 minutes
till it is nice and fluffy .
- Pour into a cake bowl spread with flour and ghee and bake it.
Baking time: 30 minutes
Temperature: 180