Bawarchi: Contributions: Stuffed Bitter Gourd

Thursday, Dec 20 2007

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My name is Dr. Kiran Bala. I am a paediatrician in India. This is my first contribution to bawarchi.com. I hope all my friends enjoy it. My children love this recipe!!. It is made in North Indian Style.

E-mail : kiran1@vsnl.com

Stuffed Bitter Gourd
Ingredients
Bittergourd 8
Vegetable Oil 4 tbsps
For stuffing
Boiled Potatoes (medium) 4
Coriander leaves
Anar dana 1 tbsp
Turmeric powder 1/2 tsp
Salt 1/2 tsp
Red Chilli powder 1/2 tsp
Method:

Boil bitter gourd for five minutes, slit them lengthwise.
Mash the potatoes and mix all the ingredients with spoon.
Stuff the bitter gourds and fry them in a pan on low flame. They are ready to be served with hot chapati.