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Hi!
I'm Annu Jamwal, recently married & residing in Singapore with my Husband. I'm very fond of cooking and have liked the recipes featured in this section. Here's my recipe for chocolate cake for vegetarians.
E-mail : maneesh@singnet.com.sg
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Chocolate Cake
Ingredients
1 1/3 cup Maida
1 cup beaten Fresh Curd
1 cup Fine Sugar
1/2 cup Oil
3 tbsp Cocoa powder
1 tsp Baking powder
1 tsp Baking Soda
Few drops Vanilla Essence
Pinch of Salt
Chopped Walnuts
Melted Butter and flour for greasing
Method:
- Sieve the Maida, salt, baking powder, soda and cocoa powder.
- In another bowl beat the curd and add sugar to it. Keep on mixing. Pour the
oil and mix it well. Then add the essence, with walnuts on top. To this batter
add the sieved mixture slowly and mix it thoroughly.
- Preheat the greased baking pan at 180 degrees for few min. Put the batter in it and bake the cake for 35 min.
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