Tortilla Rolls

Ingredients

Buy 1 doz. Tortilla (any brand with no Lard) from the super market.
1 pkg. Philladelphia Cream cheese - 8 oz - room temperature.
3 to 4 pickled jalapeno - finely chopped (optional).
1 medium size tomato - finely chopped (optional).

Method:

1. Warm up tortilla in the pan which will help you to roll them easily.
2. Mix all other ingredients. Spread the mixture on the tortilla then roll them.
3. Cut the rolls in 2 to 2 1/2 centimeter size.
4. Arrange them in the plate and serve by itself or with hot salsa (hot sauce can be made at home or buy them in the jar).