Potato Snack
Ingredients
6 Medium Sized Potatoes, peeled
3 tsp Chatt Masala.
For Paste:
20 Fresh Mint Leaves
2 tbsp finely chopped fresh Coriander Leaves
5 Green Chillies
1/2 inch fresh Ginger peeled and chopped
1 tsp Lemon Juice
Method:
- Boil the potatoes, drain and cool then dice.
- Grind the ingredients for the paste with little water and add the chatt masala.
- Season with salt and mix. Add the potatoes and mix. Taste and adjust seasoning if need.
- Serve with tomato ketchup.
Serves: 7
Preparation time: 5 minutes
Cooking time: 15 minutes
