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Hi, I am Nanditha.
I am a student in Washington DC pining for my mom's cooking.This recipe was given by my would be ma-in-law, a wonderful cook herself.
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Lassoon Ki Chutney
Ingredients
1 whole bulb of Garlic
3 tablespoons of lime juice
12 green chillies (spicy...spicier)
salt to taste
a quarter of a bunch of coriander
1 tablespoon oil for frying
Method:
- Peel the cloves of Garlic.
- Fry them in the oil until slightly brown with the green chillies.
- Remove from pan and grind the Garlic and chillies along with the salt,lime juice and coriander.
- Grind to a chunky consistency.
- Easy chutney as easy as can be.
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