Email: dolon@cal3.vsnl.net.in

Rui Fish with Peas

Ingredients

Rui fish 4 pieces
Green pea paste 200 gms
Tomatoes 2, diced into small pieces
Green chillies 4, slit
Onion paste 2 tablespoons
Ginger paste 1 tablespoon
Turmeric powder 1/2 teaspoon
Red chilli powder 1/2 teaspoon
Salt to taste
Mustard oil 4 tablespoon
Sugar 1 teaspoon

Procedure

1. Mix fish with turmeric powder and a little salt
2. Fry and keep aside
3. Heat mustard oil
4. Add onion paste, ginger paste, red chilli powder, turmeric powder, salt & sugar to it
5. Cook well.
6. Add tomatoes, green peas and cook for some more time.
7. Add the fish and a little water and cook till done.