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Hi,
I'm Padmaja. I and my
husband love trying out new recipes. I'm a frequent visitor of
Bawarchi. Here is one of my favourite sweet. Its easy to make and
tastes wonderful. Send me ur comments at padmaja_dvv@excite.com.
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Microwave Badam Burfi
Ingredients
1 Cup Badam (finely powdered with skin in Mixie)
1 Cup Besan (Gram flour)
1 Cup Milk
3 Cups Sugar
3 Tbsp Ghee (clarified butter)
2 Tsp finely chopped pistas and badams
Method:
- Take a big microwavable bowl, add sugar and milk to it.
- Mix well and microwave for 2min or till sugar melts.
- Add besan, badam powder, ghee and mix well
- Microwave for 15min, stirring every 5min.
- Add a drop of mix to a bowl of water to check if it forms
a soft ball.
- Once the soft ball consistency is achieved, pour the liquid
into a greased plate, sprinkle finely chopped pista and badam,
press gently on the mix.
- Cut into diamond shapes when still slightly warm.
- Remove and serve when cooled.
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