Eggless cake
Ingredients
2 pounds self rising flour
2 sticks butter
2 cups sugar
5 tbsp cocoa
coke or pepsi
2 tbsp baking powder.
Method:
- Melt two sticks of butter in a big pan.
- Add sieved sugar also to it.
- Then sieve the flour.
- Add 5 tablespoons of cocoa to the flour.
- Add 2 tablespoons of baking powder.
- Again sieve the mixture. This will help in making the flour very light which will help in the rising process.
- Put the flour in the pan in which you have the butter and sugar.
- Then add coke to the flour mixture a little at a time and keep stirring.
- Use one can of coke or until the consistency of the flour is like a thick liquid.
- Beat the mixture very well until it looks fluffy.
- Put the mixture in a baking pan lined with butter and a little flour.
- Place the pan in the preheated oven at 300-325o F.
- The cake should be done in about 30-45 minutes.
- After it is done place the cake on a wire mesh for it to sweat.
- Enjoy your dessert.
- You can decorate it the way you like.
- You can also make a different flavor cake by substituting sprite for coke and pineapple essence for cocoa powder.