Bawarchi: Contributions: Carrot Salad

Thursday, Dec 20 2007

Home

My name is Maya and I live in New Jersey and I've already contributed in Bawarchi with many other recipes. This is a salad that is very tasty and I learnt it from my mother. You can have it with plain rice, pulavo, biryani, or chappatis.

Email: mayanair@hotmail.com

Carrot Salad
Ingredients
1. Carrots - 5-6 grated
2. Medium sized onion -1 chopped finely
3. Medium sized green chili -2
4. coconut -1/2 cup grated
5. Juice of 1/2 lemon
6. salt to taste
Method:
Combine all the ingredients with your hands in a bowl and leave it in the refrigerator for 1/2 -1 hour before use. You can alter the recipe by adding some tomatoes or cucumber that is not watery.