Email: yoghansh@bol.net.in

Thepla

Ingredients

2 cups wheat flour
1 small bunch fresh fenugreek leaves,chopped finely
300 to 400 gms red carrots,grated
6-7 green chillies,crushed
a small piece of ginger,grated
6-7 cloves of garlic,crushed
1 cup coriander leaves,
2 tbsp oil,
Buttermilk or yoghurt to bind the dough
salt to taste
1 tsp sugar(optional)
oil for frying
Rice flour 2 to 3 tbsp

Method:

1. Chop the fenugreek leaves finely.Wash them in sufficient water.Allow the water to drain completely.Also wash coriander leaves and chop it.
2. Peel the carrots and grate it.
3. Take wheat flour in a big bowl,add all the ingredients.
4. The dough is ready.Take a lemon sized ball from the dough.Rub in the riceflour and roll out.
5. Fry it on a griddle.