Egg Macroni
Ingredients for Cooking
2 cups boiled macroni (preferably the elbow shaped)
2 eggs
2 green chillies
1 large onion finely chopped
1/2 bunch coriander finely chopped
few curry leaves
a pinch of haldi
salt to taste
Method:
- Boil macroni in plenty of water with a drop of oil till done. Do not overcook
- Wash under running water and drain. Allow to cool
- Heat oil in a pan and add chopped chillies and curry leaves.
- Add chopped onions and fry till onions are translucent
- In a bowl beat eggs with salt, half of the coriander leaves and a pinch of haldi
- Once the onions are translucent add the beaten eggs
- Keep stirring continuously till the egg and onions are coated well
- Add boiled macroni and mix well. Let this cook for sometime
- Finally add salt and the remaining coriander leaves.
- Egg macroni is ready to serve
Hope you enjoy !