Email: anuradha_bansal@hotmail.com

Paneer Chat-Pat

Ingredients

200gms paneer (cut in to cubs)
1/2 cup cornflour
2tbs maida
1/2 tsp salt
1/2 tsp baking powder
1/4 tsp ajinomotto powder
1/2 chili powder
1/2 pepper powder
1/2 cup milk ( add more if required)

Method

1. Mix everything and dip the paneer pieces in the batter and deep fry in oil. 
2. Garnish with chaat masala
3. Serve with pudina  chutney.

Note

1 cup = 200ml
1/2 = 100ml
1/4 = 50ml
1/3 = 80ml
1 tbsp = 3tsp

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