Email: anuradha_bansal1@hotmail.com

Fruit Biscuit

Ingredients

250 gm Grams refined flour
50 gm custard powder vanila
1/3 tsp baking powder
150 gm ghee
150 gm granded sugar
1/4 tsp pineapple essence
100 gm cashew, truty fruty

Method

1. Beat sugar and ghee in to a nice paste (beat  for15-20 minutes),  
2. Add pineapple essence, sieved maida, custard powder, baking power together
3. Then mix it with the sugar and ghee paste,  
4. Add cashew pieces &truti fruti to the dough,
5. Mix it well, add some milk if needed, and make a fine dough,  
6. Then cut it in to  square shape,
7. Keep the square in to the baking pan and rub little milk and decorate with cashew pieces,
8. Bake it at 250 ^oc, till golden brown
9. Enjoy it and let me know how u liked it

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