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Graduation Sandwich

Ingredients

Bread 1 loaf
Eggs 4 (boiled and chopped)
Cheese 100g
Butter
Pepper and Salt to taste.

Method:

1. Cut the sides of the bread and apply butter finely on one side of the slice.
2. Mix rest of the ingredients to a smooth paste.
3. Apply the paste on the bread slice and roll it gently.
4. Then, carefully tie a thin ribbon in the center of the rolled bread.

Note:

The paste can also be done with mashed potatoes with pepper and salt added to it.