Corn Uppma

Ingredients

1 pack of frozen corn
3-4 green chillies -chopped
1/4" piece of ginger
1 big red onion -finely chopped
2 sp ghee
1 tsp mustard seeds
1 tsp channa dal (Bengal gram dal)
2 tsp lemon juice
1/2 tsp haldi (turmeric powder)
few coriander leaves - chopped
salt to taste

Method:

1. Grind corn in grinder. spread it in a plate microwave for 4 min.
2. Heat ghee in a pan.
3. Add mustard seeds and let it pop.
4. Add channa dal fry it golden, add green chillies, onion and ginger.
5. Add haldi and salt.
6. Fry till onions turn transparent.
7. Add microwaved ground corn and fry till light golden.
8. Add coriander leaves . Remove from fire.
9. Add lemon juice

Serve hot