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Thursday, Dec 20 2007
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Potato Dishes
Grated Potato Snack
Ingredients:

2 large potatoes grated coarsely
3 red chillies finely chopped
1 tbsp. Coriander finely chopped
2 tbsp. Peanuts crushed not too fine
1/2 tsp. Cumin seeds
1/2 tsp. Sugar
1/2 lemon juice extracted
Salt to taste

Method:

  1. Heat oil, add potatoes, stir fry for 2-3 minutes.
  2. Take off fire, mix in all other ingredients.
  3. Return pan to stove.
  4. Stir and cook till potato is tender but not mushy to touch.
  5. Serve hot with coconut chutney or as is.

Making time: 15 minutes
Makes: 2 servings
Shlelflife: Best fresh

Nutritive values per serving

Protein : 10.4gms
Fat : 8.62gms
Minerals : 2.54gms
Fiber : 2.73gms
Carbohydrate : 71.7gms
Energy : 405.3kcal


Potato Dishes Index



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