Thursday, Dec 20 2007

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Gavthi Chai (Tea With Lemon Grass)

Ingredients:

1 cup milk
1 cup water
4-5 lemon grass leaves
2 tsp. sugar
1-1/2 tsp. tea CTC
1 pinch cardamom powder

Method:

1. Tie the lemon grass into a tiny bundle.
2. Heat water. Add tea, grass, sugar, cardamom.
3. Cover and simmer for 1 minute.
4. Add milk, bring to boil.
5. Simmer till colour desired is obtained.
6. Cover and stand for a minute.
7. Strain in teacups, serve hot with papdi or other snacks.

Making time: 5 minutes
Makes: 2 cups

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