Thursday, Dec 20 2007

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Chilli Flavoured Oil

Ingredients:
1 cup oil
1/2 cup dried red chillies

Method:

1. Heat oil till smoky.
2. Add chillies, cover and turn off heat.
3. Keep aside, covered, for 24 hours.
4. Strain with a fine mesh, bottle and use as required.

Making time: 5 minutes, maturing time 1 day
Makes: 1 cup oil
Shelflife: 1 month or more

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