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Thursday, Dec 20 2007
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Soups and Stews
Fudgy Brownie Cookies
By Alison Pinto

Ingredients

100 gms unsweetened chocolate (chopped)
2 large eggs
1 cup sugar
1/2 cup sweet chocolate chips
3/4 cup flour
1/2 cup butter
1 tsp vanilla essence
1/4 tsp baking powder
1/4 tsp salt

Method:

  1. Preheat over to 350 F.
  2. Sift flour, baking powder & salt together.
  3. Melt the butter.
  4. Add unsweetened chocolate to melted butter, stir in sugar vanilla & eggs.
  5. Add flour mix & chocolate chips.
  6. Blend well.
  7. Bake for 20-25 mins & cool.
  8. Cut into christmas shapes with cookie cutters.
  9. And decorate with coloured frosting(optional).

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