By Neha Malik
Ingredients
1 cup canned crab meat
1 onion, chopped finely
2 garlic flakes, crushed
1 cup cream cheese, softened
1/2 cup mayonnaise
1/2 cup milk
1/4 cup cerely, finely chopped
1 tsp chilli sauce
1/4 tsp white pepper powder
1/2 tsp lemon juice
Method:
- Drain and flake the meat, keep aside
- Blend mayonnaise, cream cheese and milk well
- Add meat, cerely, salt, onion, garlic, lemon juice and chilli sauce
- Mix it well
- Pour in a baking dish
- Garnish with white pepper powder
- Bake it at 350 o degrees for 30 minutes
- Serve with toasted bread / bread loafs / crackers
Non Veggies Index
