Thursday, Dec 20 2007

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Kheemo

By Navaz Dhalla

Ingredients

1/2 kg meat, minced
2 onion, chopped finely
1/2 cup tomato pure
2 tbsp salsa sauce
1/4 tbsp Worcester sauce
1/4 tsp ginger paste
1/4 tsp garlic paste
1/4 tsp turmeric powder
1/4 tsp garam masala
1/2 tsp red chilli powder
2 tsp oil

Method:

1. Heat oil
2. Fry onion till golden brown
3. Add ginger-garlic paste
4. Saute for 2 minutes
5. Add meat, stir well
6. Add all the remaining ingredients mix it well
7. Pour in baking bowl
8. Bake it at 350 ^o for 45 minutes
9. Serve hot

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