Thursday, Dec 20 2007

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Hot Salad Dressing

By Shireen Das

Ingredients

1 egg yolk
1 tbsp butter
1 tsp plain flour
1 tbsp sugar
1/4 tsp black pepper powder
1/2 tsp salt
1/2 cup vinegar
1 tbsp celery

Method:

1. Heat butter in a pan
2. Add plain flour and mix it well
3. Add vinegar, salt, pepper, and suaggr
4. Let it simmer for 5 minutes
5. Remove from fire
6. Pour egg yolk in vinegar
7. Add celery
8. Put it on fire
9. For for a minutes
10. Pour over bean salad, chicken salad and serve

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