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From Shireen DasIngredients
2 cups chicken pieces
1/2 cup lemon juice
1/4 tsp salt
1/4 tsp black pepper
1 tomato, chopped
2 capsicum, chopped
1/4 cup grated cheese
1 cup bread croutons
1/2 cup Caesar salad dressing
1/2 cup whip cream
2 cups shredded lettuce leaves
1 cup chopped spring onionMethod:
- Marinate chicken pieces with lemon, pepper and salt
- Refrigerate for 1 hour
- Saute in a pan till cooked, cool
- Mix dressing and whipped cream, till smooth
- In a salad bowl, mix all the remaining ingredients
- Add chicken pieces
- Pour dressing
- Toss it well
- Serve
Non Veggies Index
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