Salads are good appetizers. Every party or dinner menu has atleast one
salad dish. They are good to eat and has great eye-appeal. Any salad
tastes better and crisp if the vegetables have been soaked in chilled
water for a while. Adding sprouts to salads makes them look more
colourful and loads of nutrition. Salad dressings add aditional flavour
to the salads.
Pure olive oil is considered the best for dressings as it gives the pure
flavour. Cider vinegar is often used in dressings which sometimes can be
substituted with lemon juice Mayonnaise gives a better flavour with warm
salads.
Shireen Das gives some exoctic salad recipes.
Below are few commonly used dressings on Salads.
