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Thursday, Dec 20 2007
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Sandwiches
Cheese Toast
By Monika Singh

Ingredients

6 slices bread - cut into halves
2 eggs yolk - lightly beaten
2 egg whites - beaten stiffly
2 boiled potatoes, peeled and smashed
1/2 cup grated cheese
2 tbsp butter, melted
1/2 tsp pepper powder
1 green chilli, chopped
2 tbsp chopped coriander leaves
1 tsp chilli sauce
1/2 tsp salt
oil for frying

Method:

  1. Mix well - mashed potatoes, butter, cheese, pepper, salt and chilli sauce
  2. Add lightly beaten egg yolk
  3. Make 12 portions of the mixture
  4. Apply on the bread slices
  5. Coat with beaten egg whites
  6. Deep fry till golden brown
  7. Serve with chips


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