Join Bawarchi to find all the things that inspire you to cook a wholesome meal.
Tri Colour Mousse is a delicious French dessert recipe made in the colors of the Indian National Flag. It is sure to take you to the pre-Independence era.
Tri Colour Shahi Tukda is a delicious and special dessert. Made with rich and yummy ingredients, this recipe is sure to win your kids' hearts.
An Indian twist to a Chinese recipe for all the patriots out there. Ingredients have the colors of the Indian National flag, this recipe is high in nutrition.
With over sixteen years of experience in luxury hotel brands, Apoorv Bhatt is currently working as Corporate Chef with Berggruen Hotels.