Website of the Year India 2016

Aam Johra Recipe

Aam Johra is a popular Indian Drinks
Author :
On :
Friday, 21 April, 2017
Category :
Festive Recipe
Course :
Drinks Recipe
Cuisine :
Indian Recipe
Technique :
Blend Recipe
Difficulty :
Servings :
Serves 4
Rated 2 based on 100 votes

Take a look at more Drinks Recipes. You may also want to try Healthy Mango Cooler, Best Mixed Fruit Punch, Easy Flavored Iced Tea


  • 2 - raw mangoes, medium sized
  • 2 sprigs - Mint leaves (optional)
  • 3/4 tsp - roasted cumin, crushed coarsely
  • 3/4 tsp - black salt
  • 500 ml - ice cold water
  • Salt to taste
  • How to Make Aam Johra:

    1. Pressure cook mangoes for 2-3 whistles.
    2. Cool cooker, remove mangoes, press out pulp and seed.
    3. Discard skin after all pulp has been extracted.
    4. Pour cold water over pulp.
    5. Run pulp, water and all other ingredients in an electric blender.
    6. When smooth and frothy, serve in tall chilled glasses.


    Bawarchi of the Week

    Chef Balvinder Pal Singh Lubana

    Chef Balvinder Pal Singh Lubana

    Chef Balvinder, an expert in North Indian cuisine, is the Executive Sous Chef at Renaissance Lucknow Hotel.

    know more
  • Microwave Basic Sponge Cake
  • Punjabi Mutton Curry

    Punjabi Mutton Curry


  • Chicken momo

    Chicken momo