Website of the Year India 2016

Aate Ka Halwa Recipe

Aate Ka Halwa is a popular Indian Dessert
Author :
On :
Tuesday, 25 July, 2017
Category :
Kid-Friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Boil Recipe
Difficulty :
Servings :
Serves 2
Rated 2.5 based on 100 votes

Take a look at more Dessert Recipes. You may also want to try Healthy Tasty Carrot Pudding, Best Apple Crisp, Easy Plain Rasgulla


  • 1 cup - Wheat flour
  • 3/4-1 cup - Sugar
  • 3/4 cup - Ghee
  • 14-16 - finely sliced Almonds for garnishing
  • 2.5 cups - water
  • How to Make Aate Ka Halwa:

    1. Boil the sugar in water until it dissolves.
    2. Heat the ghee lightly in a heavy-bottomed vessel.
    3. Add the wheat flour and saute until golden brown.
    4. Gradually add the sugar syrup, stirring continuously so that no lumps are formed.
    5. Cook until all the water has been absorbed.
    6. Garnish with almonds and serve.


    Bawarchi of the Week

     Chandri Bhat

    Chandri Bhat

    Chandri Bhat is a renowned food consultant who guides people with her culinary expertise.

    know more
  • Soya chunks curry masala
  • Paneer Capsicum Masala

    Paneer Capsicum Masala


  • Dhokla Flour

    Dhokla Flour