Aloo Aur Ande Ki Tikki

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

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How to Make Aloo Aur Ande Ki Tikki

  • Microwave potatoes for 7 minutes. Peel and mash
  • Mix in potatoes with rest of the ingredients except oil and egg.
  • Make small patties.
  • Roll it in beaten egg.
  • Deep fry till golden brown.
  • Serve hot with wafers.