Aloo Bhatt

Recipe by
Total Time:
15-30 minutes
Rated 2 based on 100 votes
Nutrition facts:240 calories,9 grams fat
Course: Main Recipe
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Easy

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How to Make Aloo Bhatt

  • Heat 2 tsps oil, and add mustard, hing, nuts. Fry till golden brown.
  • Put in potatoes, green pepper and turmeric, fry for 3 mins.
  • Add tomatoes, salt and cook for 2 mins.
  • Add the ground powder mix.
  • Add rice, mix well and garnish with green coriander.