Aloo Bhatt

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Easy

Take a look at more Main Recipes. You may also want to try Healthy Basic Vegetable Pulav, Best How to make soft rotis, Easy Methi ka chawal

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How to Make Aloo Bhatt

  • Heat 2 tsps oil, and add mustard, hing, nuts. Fry till golden brown.
  • Put in potatoes, green pepper and turmeric, fry for 3 mins.
  • Add tomatoes, salt and cook for 2 mins.
  • Add the ground powder mix.
  • Add rice, mix well and garnish with green coriander.