Aloo Chips Chaat

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Raw Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try Healthy Wattalappam, Best Ragda Pattice, Easy Baked Vegetable Cutlets

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How to Make Aloo Chips Chaat

  • Arrange the chips one by one on a serving plate.
  • Add salt to the yoghurt and spread on the chips.
  • Sprinkle cumin powder, chilli powder, fresh coriander leaves and jeera.
  • Serve immediately before the chips get soggy.