Aloo Matar Tehri is a popular pulao recipe from Uttar Pradesh. This vegetarian Indian dish is loved for its homely taste and nutritious value. The spicy rice with potato and vegetables is served as main course.
You can learn how to make this easy-peasy recipe with our full recipe tutorial. The recipe involves cooking of basmati rice with potato, tomato, ginger and peas in a pressure cooker.
The ghee tadka along with handful of flavorful spices add rich aroma in the rice pulao. Lentil nuggets or vadi is also added which has high protein content. Overall, this recipe is high on nutrition value with an amazing taste.
A home maker from Chennai, Niya is an avid food lover/blogger with passion for cooking. Over the past 5 years, she has developed over 1700 recipes.know more