Recipe Counter

Ananas (Pineapple) Pulao

Recipe by
Total Time:
50 minutes
Rated 5 based on 100 votes
Course: Main Recipe
Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Easy

Take a look at more Main Recipes. You may also want to try Healthy Vegetable Hakka Noodles, Best Kung Hoi Ob Woon Sen (Shrimp and Mussels with Jelly Noodles), Easy Khao Pad Goong (Thai Shrimp Fried Rice)

Rate This Recipe


How to Make

  • Wash and soak the rice for 20 minutes.
  • Heat oil in a pan and add jeera to it. When jeera splutters, add peas and pineapple to it.
  • Saute, and then add the rice and the remaining ingredients to it - along with enough water.
  • Cook it on low heat until done. Serve it hot.